Couscous is a common food in North Africa. North Africans may serve couscous as a main dish with meat, vegetables, and sauce on top, or they might eat it as a dessert.
Try the couscous recipe below. Share the couscous with someone else. Tell them a story about North African Christians from recent posts on this site.
Cook the couscous following the instructions on a package of couscous. Then mix in honey, cinnamon, and almonds, or sprinkle dates or figs on top.