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Recipes from Bold Believers in Syria

Strawberry Banana Drink

Blend the following in a blender until smooth:

Two to three ripe, peeled bananas cut into chunks
2 cups of cold milk
1 cup of frozen strawberries
1 cup of yogurt
¼ cup of honey or sugar (optional)

Mahalabiya (Rice Pudding)

1 quart of milk
¼ cup of rice flour
¼ cup of honey or sugar
1 teaspoon of vanilla extract
Pinch of salt
Dried fruit and nuts

1. Stir ¼ cup of rice flour into ¾ cup of cool water. Set aside.
2. Heat 1 quart of milk to a low boil.
3. Add the water and flour mixture. Stir constantly until it begins to thicken. Add ¼ cup of honey or sugar, 1 teaspoon of vanilla extract, and a pinch of salt. Continue to stir until the mixture has thickened.
4. Cool. Put in serving bowls. Sprinkle dried fruit and nuts on top.

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